Lotima Roselyn 2021

Crispy acidity with aromas of red berries such as wild strawberry, raspberry, red currant and also some grapefruit and watermelon.

 Our goal is to produce a roséwine a Provence but with Nordic aromas and acidity. Thanks to hot days and cold nights during Swedish summer the terroir produces grapes which gives crispy, foodfriendly wines with a long aftertaste. 
After fermentation the wine has been stored on stainless stell before the period of bottling starts. This gives a wine with primary aromas and very crispy notes.

Alcohol: 12% vol.
Acidity: 7 g/L
Residual sugar: 3 g/L

To Systembolaget 

Product sheet